Ingredients:

• Moringa / Drumstick leaves – 1 cup
• Garlic – 3 cloves
• Ginger – 1 tbsp (chopped)
• Onion – 1 small / ½ of 1 big
• Cumin – ½ tsp
• Peppercorns – ½ tsp
• Soaked Moong Dal – ¼ cup
• Water – 1 ½ cups
• Salt – as needed

Methods:

• Add all ingredients to a pressure cooker and cook for 3 whistles.
• Let it cool down and grind into a smooth paste.
• Transfer it back to the pot, adjust consistency with water, and add a pinch of turmeric and ¼ tbsp hing.
• Bring it to a boil, and your wholesome Moringa Soup is ready to enjoy!