Cooking is a piece of cake
Find out a variety of simple recipes that are delicious and nutritious
Recipe of the Week
(1) Apple, (1) Pear, 1-2 tbsp Lemon juice, Lettuce leaves (few), ½ tsp Extra virgin oil, 3 Chopped walnut (soaked), ½ cup Shredded carrot
- Easy
- 30 Mins
- Healthy
- Vegetarian
Popular Recipes
Vegan Paneer
2 cups watermelon seeds (soaked overnight), 4 cups water (2 + 2 for blending)
- Easy
- 30min
- Healthy
- Vegetarian
Butternut Squash Dip
Chop seasonal fruits (kiwi, mango, strawberry, pomegranate, dragon fruit), Add into popsicle moulds, Pour coconut water, Freeze 8–10 hrs
- Easy
- 30min
- Healthy
- Vegetarian
Fruit popsicle
Chop seasonal fruits (kiwi, mango, strawberry, pomegranate, dragon fruit), Add into popsicle moulds, Pour coconut water, Freeze 8–10 hrs
- Easy
- 25min
- Healthy
- Vegetarian
Creamy Soya
80 g soya chunks, Salt to taste, 1 tbsp corn flour / rice flour, 1 tbsp coriander powder, 2–3 tsp Kashmiri red chilli powder, 1 tbsp oil (½ + ½)
- Easy
- 30min
- Healthy
- Vegetarian
Idli Shakshuka
2 tomatoes, 1 onion, 100 g paneer, 2 green chillies
- Easy
- 30min
- Healthy
- Vegetarian
Fruit Cream
1 cup raw makhana, 8 cashews, 1 cup soaked & peeled almonds, 1 cup strawberries
- Easy
- 35min
- Healthy
- Vegetarian
Breakfast Cookie
1 ripe banana, 2 tbsp peanut butter, 1 tbsp honey, ½ cup rolled oats
- Easy
- 35min
- Healthy
- Vegetarian
No Bread Burger
2 tbsp flaxseeds (ground), 1 egg, Pinch of baking powder, Salt to taste
- Easy
- 35min
- Healthy
- Vegetarian