Ingredients:
- 4 simple chappatis (cut)
- 2 onion (sliced)
- 2 capsicum (sliced)
- 4 carrots juliens
- 1/2 cabbage juliens
- 1 tbsp olive oil
- Salt to taste
- Red chillied powder
- Garam masala
- 1 tbsp soya sauce
- 1 tbsp vinegar
- 2 tbsp ketchup
Method:
- Heat the oil and sauté onions and then add capsicum ,carrots and cabbage,Add all the seasonings sauces.Then add Chappati noodles and mix well.
Note: Roll the chappati s and cut it length wise with pizza cutter.