Recipe of High Protein Bread Rolls

• 2 oats-wheat bread slices
• 1 tsp olive oil
• 2 small boiled potatoes (mashed)
• 80g paneer (crumbled)
• 1 small onion (chopped)
• 1 green chilli (chopped)

Salt, black pepper & chaat masala – to taste

Method :

1. Mix mashed potato, paneer, onion, green chilli & spices
2. Trim bread edges, slightly wet & flatten
3. Add stuffing, roll, seal, and toast on a pan with olive oil
4. Cook until golden brown – enjoy with curd or chutney