Ingredients:

• 1/2 cup flax, pumpkin, sunflower seeds each
• ⁠1 cup sesame seeds
• ⁠1/4 cup poppy seeds
• ⁠1 tbsp sea salt, 2 pinches oregano, 1 pinch chilli flakes
• ⁠1/2 tsp cumin powder
• ⁠2 cups warm water

Methods:

• Preheat oven to 350°F (180°C).
• ⁠Mix all ingredients in a bowl.
• ⁠Spread on a baking sheet.
• ⁠Bake for 15-20 mins until crispy.
• ⁠Break into crackers.

 

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