• Mix oats flour, suji, cumin, coriander, garam masala, turmeric, salt, red chilli powder in a bowl.
• Mix it with little water. Now add onions, spinach, green chilli, red bell pepper, lemon juice. Set aside for 10 minutes.
• Coat olive oil on a non stick pan or tawa. Spread it on tawa with a spoon on a low flame. When it will start to left corners, Change the side of pancakes. On low heat when it start to roast. It is ready to serve.

Note : you may add mushrooms and grated paneer.