Vegetable Sandwich

Ingredients:

  • Sandwich Bread – White/Brown – 2 Slices
  • Carrot – 1 Tbsp Grated
  • Onion-1/4 Round Cut
  • Capsicum – 1 Tbsp Finely Chopped
  • Other Veg- Cucumber, Tomato Thin Round Sliced
  • Pudina Chutney 1-2 Tsp
  • Pepper – As Required
  • Salt – As Required
  • Butter – As Required

Method:

  • Heat a little butter in a pan and sauté the grated carrots for a few seconds. Add salt and pepper. Keep it aside.
  • In the same pan, heat some more butter and sauté capsicums separately. Add needed pepper and salt to it. Keep aside.
  • Trim the brown edges of the bread and apply butter on one side of all the 4 bread slices.
  • Take 1 bread slice with buttered side facing up, place 2-3 tsp of grated carrots and close it with the 2nd slice with pudina chutney side facing up.
  • Top it with the 3rd slice of bread with butter side facing up.
  • On the top of it, place sautéed capsicum and a layer of other veggies.
  • Then close it with the 4th slice with buttered side facing down.
  • Cut it diagonally and enjoy it.

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